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garlic parmesan corn on the cob in glass dish

Garlic Parmesan Corn on the Cob

Creamy, cheesy, and full of flavor, this Garlic Parmesan Corn on the Cob is the ultimate summer side dish. Easy to make and perfect for cookouts, BBQs, or weeknight dinners!
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 6 servings
Course: Side Dish
Ingredients Equipment Method

Ingredients
  

  • Corn
  • 1 stick Butter
  • Salt
  • Pepper
  • Garlic Parmesan Sauce
  • Parmesan Cheese
  • All Purpose Seasoning 

Equipment

  • Baking Dish

Method
 

  1. Set oven to 350 degrees.
  2. Place corn in a baking dish.
  3. Sprinkle with salt and pepper.
  4. Add one slice of butter to each piece of corn.
  5. Bake for 15-20 minutes or until corn is golden.
  6. Remove from oven.
  7. Coat in garlic Parmesan sauce.
  8. Sprinkle with Parmesan cheese and seasoning salt.