Now that Halloween is over and you can get your favorite candy for 50% off, it’s the perfect time to make candy bark. This is something I have been making for several years and the possibilities are endless! Since we all love Kit Kat’s, M & M’s, Crunch Bars and Hershey’s Cookies & Cream, I went with these for our bark. I wanted to add Reese’s but of course those were sold out and I’m too
cheap thrifty to pay full price! This is seriously so easy to make, but really good!
I buy the large bag of melting chocolate at the craft store using a coupon. Simply pour the chocolate in a microwave safe bowl and melt at 30 second intervals stirring in between. It’s important not to over heat the chocolate. When it is melted pour it onto a sheet pan lined with parchment paper in a thin consistency. Have all the candy unwrapped and ready to go as you want to put it in the chocolate while it is still melted. Just spread the candy out so it’s evenly distributed and place it in the refrigerator for about 15 minutes. I like to break it up into ziploc or candy bags to give out. My College girl and her friends love this!